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THE ‘RABBINIC FENCEFOR JEWS NOT ASSOCIATING WITH NON-JEWS

TALMUD: AVODA ZARA 37-43

Weekly Daf

(Ohr Somayach: Rabbi Mendel Weinbach)

The conclusion of the Gemara is that the prohibition against food cooked by a non-Jew is of rabbinical origin either to discourage intimacy in dining with non-Jews which may lead to eating their non-kosher food (Rashi) or to discourage the social contact which may lead to intermarriage (Tosefot).